chicago today

In a candid interview, Mark David Kaplan, the lead actor of Fiddler on the Roof at Drury Lane, delves into the enduring significance of the classic production, highlighting its universal themes of tradition and community resilience

High schoolers from across Chicagoland explored STEM concepts at a weekend lab event organized by Comm ed. Mentored by industry professionals like Melissa Washington, students engaged in fun projects like wireless speakers, fostering interest and community in STEM fields.

Renowned director Darren Aronofsky, known for his intense cinematic works, ventures into children’s literature with the second installment of his Monster Club series, co-authored with longtime collaborator Ari Handel and writer Lance Rubin.

Quinton McNair’s transformation from military service to bakery owner unveils a heartwarming tale of resilience and reinvention. Overcoming PTSD and the challenges of post-military life, Quentin found solace in baking, turning his passion into Hyde Park’s beloved Struggle Beard Bakery

Ramova Grill pays homage to the neighborhood’s history while offering a fusion of diner classics and contemporary delights, showcasing chef Kevin Hickey’s commitment to community and culinary innovation.

We chatted with the iconic actor Billy Dee Williams to talk about his new book, his career, and his first love of painting.

We invited Rubi’s on 18th to tell us more about their award-winning dishes, recipes and show us their Jean Banchet award.

The Heritage Restaurant of the Year award went to Pilsen restaurant Rubi’s on 18th and we invited owners María Landa, Gilberto Ramírez, and manager Evelyn Ramírez stop by the studio to tell us about their journey to get here.

From calming techniques to obedience, Rainbow Animal Assisted Therapy highlights the invaluable role these animals play in bringing comfort and smiles to those in need.

Owner Bobby Arifi shares insights into the restaurant’s enduring success and culinary delights that await diners in the suburbs.

Rock icon Peter Frampton is continuing his legacy of live performances spanning six decades. Frampton shares insights into his passion for touring and the inspiration behind his latest tour’s name, promising an unforgettable experience for fans.

As President’s Day offers a break, indulge in binge-worthy presidential movies.

We invited the stars of Twihard! A Twilight Musical Parody to help us sink our teeth in the love story between Bella and Edward reimagined.

Megan Elder’s vision for inclusion led to Moose & Me Bakery, empowering individuals with disabilities. With their first brick-and-mortar store in Naperville, IL, they employ 10 diverse individuals, serving treats and fostering community support.

Relationship guru Love McPherson spices things up on ‘Chicago Today’ with hosts Cortney Hall and Matt Rodrigues and their partners, as they dive headfirst into a hilarious and heartwarming game of ‘Who Knows Who Best?’

Celebrate Valentine’s Day at Lulu’s Speakeasy and indulge in an intimate atmosphere as you sip on specially crafted drinks designed to charm your senses.

Award-winning biographer Jonathan Eig delves into the life and legacy of Martin Luther King Jr. in his captivating new book, exploring what Dr. King was really like.

Chef Eric Williams, who you may know from Virtue has opened up Daisy’s Po-Boy and Tavern in Hyde Park and stopped by the studio just in time for Fat Tuesday to tell us more.

Mama Fresh, aka Jenny Leflore, shares innovative non-candy Valentine’s Day treats perfect for classrooms.

Lemont native Diablo Cody and director Zelda Williams delve into the making of “Lisa Frankenstein,” a film set in the suburbs of Chicago in the 1980s.